Never be short of a cookware again.
Making spaghetti? You'll need one more piece of cookware than you think you will.
Cooking lobster? Don't go with your first instinct. You're going to need at least one more piece of cookware.
Frying a turkey? Extra cookware.
Baking sausage rolls? Seems easy, but guess what? IT'S NOT. You'll need extra cookware.
Assembling a raisin golem? You might not be aware of just how much cookware you'll need.
Fish skyscrapers? Oh, EVERYONE knows there's always that extra sauce at the end that takes you by surprise. You'll need more cookware for sure!
Tomato-cheese habitats? You think it can be done in one pan, but it can't.
Brownies? Well, okay, maybe... unless they're BROWNIES-SERVED-IN-COOKWARE! That's a French dish. It's very trendy right now in New York.
Whatever you're baking, you're going to need cookware, and more cookware, and more cookware after that. Be prepared. Shop accordingly.