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As a former bachelor, I can attest that a rice cooker will pay for itself in short order as you switch from pre-made food.
Try putting in a cup of brown basmati rice, a drained can of salmon, some fresh brocolli or drained canned french cut string beans and let 'er rip.
If you have $40 more to spend, a similar pressure cooker will do more, but a rice cooker will serve you well.
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