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igourmet A211 Albertengo Panettone Duo

Limit 3 per customer

Features

igourmet A211 Albertengo Panettone Duo includes:

  • Albertengo Apricot Panettone - 1 Kilo: Inspired by a generation of Italian bakers in Torre San Giorgio, a village at the bottom of the Alps, Mr. Domenico Albertengo introduced his magnum opus to the pastry world, the Panettone. His creation combines the traditional aroma of fresh bread and the delicate scent of sweet cake. Elegant wrapping, attractive ribbons, and decorative labels add aesthetic charm to all of Albertengo's Christmas cakes. For a modern taste, fresh apricot pieces are mixed in the dough. Without icing.  35.3 ounces
  • Albertengo Chocolate Panettone - 1 Kilo: Inspired by a generation of Italian bakers in Torre San Giorgio, a village at the bottom of the Alps, Mr. Domenico Albertengo introduced his magnum opus to the pastry world, the Panettone. His creation combines the traditional aroma of fresh bread and the delicate scent of sweet cake. Elegant wrapping, attractive ribbons, and decorative labels add aesthetic charm to all of Albertengo's Christmas cakes. A combination of Albertengo's recipe, drops of pure chocolate and a rich Piedmontese icing of hazelnuts and almonds. A perfect holiday gift for anyone who appreciates Italian tradition.  35.3 ounces
  • ALLERGEN WARNING: Contains wheat, egg, milk, nuts, soya and peanuts.

Special Note: All perishable items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item

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Specs

Ingredients:

Albertengo Apricot Panettone - 1 Kilo: Soft wheat flour type "0", candied apricot 24% (apricot, sugar, glucose-fructose syrup), egg yolk, concentrated butter, cane sugar, natural yeast, invert sugar syrup, emulsifiers: alimentary fatty acids mono & diglycerides E471, sunflower lecithin E322; salt, falvoring agents. Contains wheat, egg, milk, nuts, soya and peanuts.
Albertengo Chocolate Panettone - 1 Kilo: Soft wheat flour type "0", chocolate 20% (cocoa paste, sugar, glucose, emulsifier: soy lecithin), egg yolk, concentrated butter, cane sugar, natural yeast, glucose syrup, invert sugar syrup, emulsifiers: alimentary fatty acids mono & diglycerides E471, sunflower lecithin E322; salt, falvoring agents. Icing ingredients: Sugar, egg white, hazelnuts, almonds, kernels, rice flour. Contains wheat, egg, milk, nuts, soya and peanuts.


In the Box:

  • (1) igourmet A211 Albertengo Panettone Duo

Specs

Ingredients:

Albertengo Apricot Panettone - 1 Kilo: Soft wheat flour type "0", candied apricot 24% (apricot, sugar, glucose-fructose syrup), egg yolk, concentrated butter, cane sugar, natural yeast, invert sugar syrup, emulsifiers: alimentary fatty acids mono & diglycerides E471, sunflower lecithin E322; salt, falvoring agents. Contains wheat, egg, milk, nuts, soya and peanuts.
Albertengo Chocolate Panettone - 1 Kilo: Soft wheat flour type "0", chocolate 20% (cocoa paste, sugar, glucose, emulsifier: soy lecithin), egg yolk, concentrated butter, cane sugar, natural yeast, glucose syrup, invert sugar syrup, emulsifiers: alimentary fatty acids mono & diglycerides E471, sunflower lecithin E322; salt, falvoring agents. Icing ingredients: Sugar, egg white, hazelnuts, almonds, kernels, rice flour. Contains wheat, egg, milk, nuts, soya and peanuts.


In the Box:

  • (1) igourmet A211 Albertengo Panettone Duo

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Albertengo Panettone Duo
$79.99 Sold Out Food, Beverages & Tobacco
$79.99 USD false 1 Retail EA
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