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Wok this way. Go on. Try it.
Wok cooking is different from pan cooking in a very simple way: the shape. That visibly interesting shape handles heat a bit differently than a pot or a pan, allowing you to cook up and down the high wall. That means you can properly cook foods (like Asian dishes) designed to be cooked in woks, as well as foods that aren't traditionally Asian. Which is why we tell you to wok this way. It's a lot easier when you can plug the damned thing in.
View this product video for more information
Searing high-wall heat wok that works just like a traditional iron wok on a gas range. Butterfly Heating element evenly distributes heat up the high wall to 425°F (218°C), bringing real Asian flare to the at-home kitchen.
Not limited to Asian stir-fry, 15 heat settings can be used for all kinds of meals, including pasta, soups, curries, or scrambled eggs.
The dishwasher safe, durable Quantanium non-stick finish of the wok bowl needs less oil to cook and can be wiped down for convenient clean-up.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item
Dimensions: 17.8 x 9.2 x 17.8 inches
In the Box:
Dimensions: 17.8 x 9.2 x 17.8 inches
In the Box:
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