Back to Amazon.com

PRIME MEMBERS

Free shipping. Learn more
X

Free shipping for Prime members on Woot!

Woot! customers who are Amazon Prime members can enjoy special shipping benefits on Woot!, including:

Amazon Prime membership required. See individual offer pages for shipping details and restrictions. Not valid for international shipping addresses.

igourmet 1312 Gruppo Parmacotto Prosciutto Toscano 22 lbs.

Limit 3 per customer

Features

The origin of Gruppo Parmacotto's Prosciutto Toscano D.O.P is guaranteed by the Consortium of producers, the E.U. government standards, the Tuscan Ministry of Agriculture and the U.S. Food and Drug Administration. Prosciutto Toscano DOP boasts a unique flavor profile and is produced according to the strictest standards. Only pigs born, bred and slaughtered in Tuscany and other select regions in North and Central Italy are chosen. The animals must be at least 9 months old with a live weight between 318 and 390 lbs. Preparation is carried out exclusively at ham production facilities located in Tuscany. The ingredients used for the dry salting process are sea salt, pepper and natural aromatic herbs from Tuscany such as juniper and myrtle. Prosciutto Toscano DOP's profile is unique and very different compared to other hams as the meat is more moistand delicate with a resulting nuanced flavor unique only to Tuscany.

This ham is a 100% natural Tuscan pork leg. The front part of the crown is more extended than a Parma ham (to allow for easier salting and more pronounced flavoring to penetrate through the leg). All legs come from selected farms in the following Italian regions:

  • Tuscany
  • Marche
  • Umbria
  • Lazio

Minimum external fat thickness: 3/5 of an inch
Weight approximately 22 pounds

The production process starts with salting. In addition to salt, pepper, garlic, juniper, myrtle and other spices native to Tuscany are incorporated. After the first salting, legs are placed in cold rooms for 2 weeks, then a second salting occurs. After that, a cold drying phase takes over 3 months. Finally, the maturation process begins, which takes a minimum of 16 months. At the end of the maturation period the crown is covered with black pepper to give these prized hams their typical rustic appearance.

Because of its savory flavor and saltiness, Prosciutto Toscano is ideal to accompany Tuscan bread (traditionally unsalted), known as "pane sciocco." Store between 35°F to 40°F.

Special Note: All items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item

Special Note:  While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.

Specs

Ingredients: Pork leg, Salt, Pepper, Juniper Berries, Natural spice flavorings.

In the Box:

  • (1) igourmet 1312 Gruppo Parmacotto Prosciutto Toscano 22 lbs.

Specs

Ingredients: Pork leg, Salt, Pepper, Juniper Berries, Natural spice flavorings.

In the Box:

  • (1) igourmet 1312 Gruppo Parmacotto Prosciutto Toscano 22 lbs.

Sales Stats

Speed to First Woot:
2d 9h 59m 23.887s

Purchaser Experience

  • 0% first woot
  • 0% second woot
  • 0% < 10 woots
  • 0% < 25 woots
  • 100% ≥ 25 woots

Purchaser Seniority

  • 0% joined today
  • 0% one week old
  • 0% one month old
  • 0% one year old
  • 100% > one year old

Quantity Breakdown

  • 100% bought 1
  • 0% bought 2
  • 0% bought 3

Percentage of Sales Per Hour

0%
0%
0%
0%
0%
0%
0%
0%
0%
100%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11

Woots by State

zero wooters wootinglots of wooters wooting

Best sellers in Home & Kitchen

Deals our customers love best.
  1. Durex Condoms XXL Longer & Wider 96 CT
    $2099 $89.9977% off Pointless Price
  2. (60 Count) Nespresso Capsules VertuoLine, Solelio
    $5899 $75.0021% off Pointless Price
  3. (60 Count) Nespresso Mexico VertuoLine
    $5899 $81.0027% off Pointless Price
  4. MervFilters MERV 8 AC Furnace Filters 6PK
    $2899$3299
igourmet Gruppo Parmacotto Prosciutto Toscano
$349.99 Sold Out Food, Beverages & Tobacco
$349.99 USD false 1 Retail EA
1 3
Woot! Home.Woot
4121 International Pkwy Carollton TX 75007 U.S.A.