Comte Reserve
Each round of Comté reveals differences in the composition of its flavor, depending on the micro-region where it was produced, the season, the particular technique of the cheese maker, and the cellar where it was matured. It can always be called upon and never disappoints, whether as a table cheese or in a gratin.

Abbaye de Belloc
This cheese has a fine, closed texture and is rich with butter-fat, while the lingering flavor, like caramelized brown sugar, is the result of six months of maturation.

Camembert
Made from pasteurized cow's milk, this Camembert unveils a pleasant, tangy fragrance, a creamy, supple texture and a subtle but distinctive authentic flavor that is a sheer delight to the senses.

Jean Dubost 3 Pc Cheese Set Linen Handles in Grey Box
This beautifully designed 3 Pc Cheese Set  includes: (1 cleaver, 1 cheese knife, and 1 spreader) with linen color handles in stained grey wood box. The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost’s family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte’s imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages.

Agour Basque Dark Cherry Jam
In the Basque region of the Pyrenees, Agour produces a wide range of exceptional aged sheep's milk cheese, from P'tit Basque to Ossau-Iraty. These cheeses pair wonderfully with local dark cherries, which is a classic Basque treat. Now, Agour has cooked these same dark cherries down into this thick, rich spread.

French Cornichons in White Wine Vinegar
Cornichons are crisp, tart, pickled baby cucumbers. Drenched in a brine of white wine vinegar, salt, pearl onions and select spices, these tangy little pickles are zesty and delicious.

Mini Toasts
Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. With their crusty texture and mild taste, they are ideal with paté, cheese, smoked salmon or caviar.

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