Ya-Hoo! Baking Co. Harvest Pumpkin Layered Bundt Cake with Cream Cheese Icing 30oz
Limit 3 per customer
Features
- The flavors of Fall are featured in this newest masterpiece from the Ya-Hoo! Kitchens
- This beauty is made moist and rich with real pumpkin, infused with a savory blend of cinnamon, nutmeg and cloves, then topped and filled with a decadent cream cheese mousse
- With its crown of toasted sugared pumpkin seeds and caramel drizzle, you have a truly over-the-top treat
- Each 8'' cake is a holiday table standout that serves 8 -10
- Shelf Life 5-7 days after receipt, refrigerated 14 days, frozen 4-6 months
- Contains: Wheat, Milk, Soy and Eggs
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Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
Specs
INGREDIENTS:
Cake Batter: Ingredients: Sugar, Enriched Flour, Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Soybean Oil, Modified Corn Starch, Contains 2% or less of the following: Whey, Mono-and Diglycerides, Leavening (baking soda, sodium aluminum phosphate), Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural and Artificial Flavor, Soy Flour, Egg, Pumpkin, Water, Whole Eggs, Cream Cheese Icing (pasteurized milk and cream, cheese culture, salt, stabilizer (carob bean and/or xanthan and/or guar gums), powdered sugar, margarine (palm oil, water, salt, mono and diglycerides, artificial flavor, colored with annatto, calcium disodium EDTA added as a preservative, Vitamin A Palmitate addded), shortening (palm oil, soybean oil with mono and diglycerides and polysorbate 60 added, tbhq and citric acid added to help protect flavor), Soybean Oil, Natural and Artificial Flavors, Cinnamon, Nutmeg, Cloves.
Caramel Ingredients: Sugar, Heavy Whipping Cream, carrageenan, mono and diglycerides, cellulose gum, and polysorbate80), Water, Natural and artificial Flavor.Put contents into a small microwabable container and heat on high for 10 seconds until melted. Drizzle Caramel Sauce on Cake.
Cream Cheese Icing-Ingredients: Sugar, Cream Cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), Partially Hydrogenated Vegetable Oil (soybean and /or palm oils), Margarine ( partially hydrogenated soybean oil, water, salt, mono & diglicerides, nonfat dry milk, soy lecithin, artificial flavor, sodium benzoate, and citric acid as preservatives, beta carotene, (color), vitamin A palmitate), Water, Corn Starch, Food Starch-Modified, Mono & Diglicerides, Sorbic Acid and Potassium Sorbate (as preservatives) Polysorbate 60, Citric Acid, Maltodextrin, Natural and Artificial Flavor.
Sugared Pepitas- Ingredients: Sugar, Pumpkin Seeds, Egg Whites, Cinnamon.
In the Box:
- (1) Ya-Hoo! Baking Co. Harvest Pumpkin Layered Bundt Cake with Cream Cheese Filling 30oz
Specs
INGREDIENTS:
Cake Batter: Ingredients: Sugar, Enriched Flour, Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Soybean Oil, Modified Corn Starch, Contains 2% or less of the following: Whey, Mono-and Diglycerides, Leavening (baking soda, sodium aluminum phosphate), Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural and Artificial Flavor, Soy Flour, Egg, Pumpkin, Water, Whole Eggs, Cream Cheese Icing (pasteurized milk and cream, cheese culture, salt, stabilizer (carob bean and/or xanthan and/or guar gums), powdered sugar, margarine (palm oil, water, salt, mono and diglycerides, artificial flavor, colored with annatto, calcium disodium EDTA added as a preservative, Vitamin A Palmitate addded), shortening (palm oil, soybean oil with mono and diglycerides and polysorbate 60 added, tbhq and citric acid added to help protect flavor), Soybean Oil, Natural and Artificial Flavors, Cinnamon, Nutmeg, Cloves.
Caramel Ingredients: Sugar, Heavy Whipping Cream, carrageenan, mono and diglycerides, cellulose gum, and polysorbate80), Water, Natural and artificial Flavor.Put contents into a small microwabable container and heat on high for 10 seconds until melted. Drizzle Caramel Sauce on Cake.
Cream Cheese Icing-Ingredients: Sugar, Cream Cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), Partially Hydrogenated Vegetable Oil (soybean and /or palm oils), Margarine ( partially hydrogenated soybean oil, water, salt, mono & diglicerides, nonfat dry milk, soy lecithin, artificial flavor, sodium benzoate, and citric acid as preservatives, beta carotene, (color), vitamin A palmitate), Water, Corn Starch, Food Starch-Modified, Mono & Diglicerides, Sorbic Acid and Potassium Sorbate (as preservatives) Polysorbate 60, Citric Acid, Maltodextrin, Natural and Artificial Flavor.
Sugared Pepitas- Ingredients: Sugar, Pumpkin Seeds, Egg Whites, Cinnamon.
In the Box:
- (1) Ya-Hoo! Baking Co. Harvest Pumpkin Layered Bundt Cake with Cream Cheese Filling 30oz
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