The Füri Pro Asian Vegetable Chopper 6" blade (15 cm) makes light work of heavy vegetables thanks to its super sharp but wide blade. Its width also makes it great for smashing garlic as well as scooping and transferring food. Oversized scallops on the blade help reduce friction to make cutting faster and easier. Füri Knives designed and established in 1996 by leading Australian engineers and international chefs, has won respect, awards and popularity for its exceptional performance, designs and durability. Furi knives feature a seamless, all Japanese stainless steel construction. The smooth, seamless contours eliminate food and dirt traps for the ultimate in safety and hygiene. The blade is constructed from a high carbon stainless steel alloy that is tough and easy to sharpen and also holds its edge a long time. Füri achieves a blade that is both strong and sharp by grinding carefully to very thin shoulders (for less cutting resistance), but with a strong cutting edge at 17 degrees (not 15). Our blades are the only ones that sit right in the middle between very sharp but fragile Japanese blades, and very strong but not so sharp German blades. The optimum bolster design allows the user to fully sharpen the knife to the blade heel while providing a comfortable finger rest. Füri Cutlery offer superior performance and comfort.

• Füri knives are known for their cutting edges finished for extreme sharpness; great for Asian food preparation from ginger julienning to chopping poultry and meat
• Innovative reverse wedge handle provides a more secure grip; reduces hand fatigue and repetitive strain injuries
• Seamless construction ensures no food traps for the ultimate in food hygiene; easy to clean and maintain
• Hand wash in warm soapy water with the blade pointed away, dry thoroughly after washing

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item

Warranty: 90 Day Woot Limited Warranty