Marcigny, a small town nestling between the hills of Southern Burgundy, has been home to Emile Henry for the past 150 years. Faithful to its origins, the entire production is carried out here. Thanks to its clay, rich in refractory properties, Burgundy has remained a fertile area for potters, passing on their savoir-faire from generation to generation. Clay, a natural and noble material, has been used since the mists of the time to cook or preserve food. While respecting the traditional techniques, Emile Henry has introduced technological improvements (Ceradon ®) so that the dishes are more resistant to mechanical and thermal shock. Strong, durable, all Emile Henry pieces can be taken directly from the freezer to the hot oven, can go under a broiler and is microwave, freezer and dishwasher safe. The natural clay is unsurpassed for conducting and retaining heat. All pieces are perfect for everyday use.

• Made in Marcigny France since 1850 from High fired Burgundy clay
• Can go from the freezer directly to the broiler, oven and table
• Retains and transfers heat efficiently and evenly
• Perfect for everyday use, pieces will not scratch and are highly resistant to chipping
• Strong durable, easy to clean and dishwasher safe

Shipping Note: Shipping to Alaska, Hawaii and PO Box addresses are not available for this item

Warranty:  10 Years Emile Henry