Features
igourmet G1047 International Holiday Sweets Gift Chest includes:
- Traditional Turkish Delight in Gift Tin by NAR Gourmet: One of the most traditional and well-recognized Turkish treats, Turkish Delight, has been served since Ottoman times. Nar Gourmet's Turkish Delight is crafted exclusively by talented master confectioners using traditional methods and combines fresh fruits and nuts, without any preservatives or additives. Not overly sweet, just the right consistency - this might be the best Turkish Delight we have tried outside of Turkey! 15.8 ounces
- Panforte Margherita by Sinatti: Panforte is a flat, dense, round confection very similar to a soft torrone. It is made by dissolving sugar with honey and a touch of flour, and then mixing in hazelnuts, almonds, chopped candied citron, chopped citrus peel and various spices. 7.93 ounces
- Baru Belgian Marshmallows: These are some of the most decadent marshmallows you will ever try! Baru is all about creating authentic delicacies which are fun, novel and carefully crafted, true to their Belgian chocolate heritage. 4.2 ounces
- Stollen with Jamaican Rum: No German Christmas celebration is complete without a Stollen - the Christstollen, the King of all Christmas pastries. This yeast-cake is similar to an Italian Panettone, except it is folded and rounded into an oval to represent the infant Jesus in a bundle of swaddling clothes. 17.6 ounces
- Marzipan Dala Horses: The Dala Horse has become a symbol of Sweden. The colorful horse originally stems from the Dalarna region, where many ancient traditions are still alive and kicking. The bright colors are a source of cheer in the dark winter months, and provide warmth on cold nights. 3.17 ounces
- Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: The base of this bar is a velvety 72% dark chocolate bar with a hint of licorice aroma and strong cocoa flavors. The perfect foil for the sweet tartness of raspberry and cranberry. Add almonds and candied lemon and you have a wonderfully flavorful and rich, crunchy chocolate bar. 3.5 ounces
- Berry Allure Chocolate Covered Fruit: The round pleasing shapes of their smoothly sensuous Barry Callebaut chocolate-covered delicacies tantalize the palate with tastes of a traditional garden as well as the more exotic flavors of fruits and nuts from around the globe. 3.5 ounces
- Dutch Cracknels by Van den Berg: Buttery and crunchy, Dutch Cracknels are sweet pretzels from the Netherlands. Many would recall choosing them from the old fashioned butter cookie Christmas tin. 7.05 ounces
- ALLERGEN WARNING: Allergens: Contains soya, milk, wheat and may contain traces of nuts and gluten.
Special Note: All perishable items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
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Specs
Ingredients:
Traditional Turkish Delight in Gift Tin by NAR Gourmet: Sugar, corn starch, water, mastic, acidity regulator (E330). May contain trace amount of pistachio, hazelnut, peanut and walnut.
Panforte Margherita by Sinatti: Almonds, candied fruit (orange, citron, melon), sugar, wheat flour, honey, spices, flavoring, rice paper.
Baru Belgian Marshmallows: Dark Chocolate with Red Berries: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla), glucose fructose syrup, sugar, water, dextrose, red berry mix, gelatin, corn starch, milk protein, honey, natural vanilla, lactic acid. Dark chocolate contains cocoa solids 54% minimum. Allergens: Contains soya, milk and may contain traces of nuts and gluten.
Stollen with Jamaican Rum: Sultanas 28 % , wheat flour , palm oil , sugar, yeast , dextrose , candied orange peel 1.5 % ( orange peel glucose -fructose syrup , lemon peel 1.5 % (citron peel , (glucose -fructose syrup) , sorbitol (stabilizer) Jamaica- Rum, 1 % vegetable oils (rapeseed and palm), natural flavour, salt, mono- and diglycerides of fatty acids (emulsifier); guar gum (thickener), wheat starch, hazelnuts 0.2 %, eggs , milk. May contain traces of almonds.
Marzipan Dala Horses: Sugar 48%, almond 37.5%, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier; soylecithin E 322, vanilla flavoring), stabilizer E 492, sorbitol E 420, preservative E 202.
Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: Cocoa, sugar, almond nut, candied lemon dice (lemon, sugar, glucose syrup), cocoa butter, cranberry, raspberry chip, glucose syrup, coating agent: E904. Bourbon vanilla pod. May contain traces of milk and gluten.
Berry Allure Chocolate Covered Fruit- Apple: Candied apples (apples, sugar, glucose- fructose syrup, acidity regulator, citric acid, preservative potassium sorbate, flavoring). chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanillian, glazing agent, arabic gum and confectionary glaze chocolate: cocoa solids min 46.1%. Made at facility that also process peanuts and tree nuts.
Dutch Cracknels by Van den Berg: Wheat flour, butter, sugar, soy flour, yeast, salt, color E160a.
In the Box:
- (1) igourmet G1047 International Holiday Sweets Gift Chest
Specs
Ingredients:
Traditional Turkish Delight in Gift Tin by NAR Gourmet: Sugar, corn starch, water, mastic, acidity regulator (E330). May contain trace amount of pistachio, hazelnut, peanut and walnut.
Panforte Margherita by Sinatti: Almonds, candied fruit (orange, citron, melon), sugar, wheat flour, honey, spices, flavoring, rice paper.
Baru Belgian Marshmallows: Dark Chocolate with Red Berries: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla), glucose fructose syrup, sugar, water, dextrose, red berry mix, gelatin, corn starch, milk protein, honey, natural vanilla, lactic acid. Dark chocolate contains cocoa solids 54% minimum. Allergens: Contains soya, milk and may contain traces of nuts and gluten.
Stollen with Jamaican Rum: Sultanas 28 % , wheat flour , palm oil , sugar, yeast , dextrose , candied orange peel 1.5 % ( orange peel glucose -fructose syrup , lemon peel 1.5 % (citron peel , (glucose -fructose syrup) , sorbitol (stabilizer) Jamaica- Rum, 1 % vegetable oils (rapeseed and palm), natural flavour, salt, mono- and diglycerides of fatty acids (emulsifier); guar gum (thickener), wheat starch, hazelnuts 0.2 %, eggs , milk. May contain traces of almonds.
Marzipan Dala Horses: Sugar 48%, almond 37.5%, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier; soylecithin E 322, vanilla flavoring), stabilizer E 492, sorbitol E 420, preservative E 202.
Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: Cocoa, sugar, almond nut, candied lemon dice (lemon, sugar, glucose syrup), cocoa butter, cranberry, raspberry chip, glucose syrup, coating agent: E904. Bourbon vanilla pod. May contain traces of milk and gluten.
Berry Allure Chocolate Covered Fruit- Apple: Candied apples (apples, sugar, glucose- fructose syrup, acidity regulator, citric acid, preservative potassium sorbate, flavoring). chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanillian, glazing agent, arabic gum and confectionary glaze chocolate: cocoa solids min 46.1%. Made at facility that also process peanuts and tree nuts.
Dutch Cracknels by Van den Berg: Wheat flour, butter, sugar, soy flour, yeast, salt, color E160a.
In the Box:
- (1) igourmet G1047 International Holiday Sweets Gift Chest