Mexican Cooking Collection Includes:

• Queso Blanco: Similar to Queso Fresco, this fresh cheese from Costa Rica has a mild, fresh flavor and a semi-soft texture. The cheese holds it shape, but softens when heated, so it is often used in cooking dishes like quesadillas and enchiladas. (8 oz)
• Cotija: Known as the "Parmesan of Mexico", this cheese is strongly flavored, firm, and perfect for grating. Cotija is commonly used to add a lively garnish to common dishes: simply sprinkle on top of refried beans, salads, quesadillas and enchiladas. (8 oz)
• Queso Chihuahua: Born from a tradition of quality, Supremo Chihuahua cheese entered the Villasenor families' line of fine food products to meet the demand for a traditional "queso quesadilla" made from all-natural, non-processed ingredients. Its distinctive pale yellow color, semi-soft texture, and incomparably mild, buttery taste make it the number one Mexican-style melting cheese. (8 oz)
• Mole Poblano Sauce by Hernan: Hernan's Mole Poblano is a blend of 28 chilies and spices balanced by nuts, chocolate, raisins, piloncillo (Mexican unrefined cane sugar), and other natural ingredients. Crafted in Mexico from 100% natural ingredients, Hernan’s product is made using traditional roasting and grounding methods that result in a thick spicy mole paste. (7.19 oz)
• Dried De Arbol Chiles: These beautiful, finger-length chiles are a cousin of cayenne with a similar heat-level. We love adding two or three dried pods to soups, stews, and chiles. Crushed, they're perfect for whisking into dressings or sprinkling on top of pasta. (4 oz)
• Fire Roasted Jalapenos: Zukali Gourmet roasts these tasty little zingers by hand over an open fire, bringing out the earthy notes of the peppers. Then, they marinate them in a succulent special blend of soy sauce, lime juice and a secret mix of spices that will surely seduce your palate. (16 oz)
• La Esquina Salsa: La Esquina Salsas create the most distinct flavor anywhere, combining ripe tomatoes, hot Arbol chili peppers, and tart green tomatillos blended together with smooth, sweet slow-cooked onions and hot Serrano chili peppers. Sure to satiate any salsa craving, enjoy it with chips, tacos, or any meat dish. (11.5 oz)
• Allergen Warning: Milk, Soy

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