Features
Looking for the perfect St. Patrick's Day meal? Whether breakfast, lunch or dinner we've got you covered. Enjoy these traditional Irish favorites with family and friends.
- Irish-Style Bangers: We know you'll love these Irish-inspired banger sausages by Nodine's Smokehouse of Connecticut. A "banger" is an uncooked sausage made with pork and cracker meal (4%). A traditional British sausage, a favorite with mashed potatoes and peas. Mild yet flavorful, with a blend of sage, white pepper, mace, and ginger. (2, 16 oz. packages)
- Nodines Irish Back Bacon: Nodine's uses premium boneless pork loins to produce their finest Irish-style back bacon. With their traditional Irish style recipe and brining methods, Nodine's has captured the true flavor and quality of Ireland in the U.S.A. (8 oz.)
- Nodines Irish Back Bacon: Nodine's uses premium boneless pork loins to produce their finest Irish-style back bacon. With their traditional Irish style recipe and brining methods, Nodine's has captured the true flavor and quality of Ireland in the U.S.A. (8 oz.)
- Allergen Warning: Contains Wheat
Special Note: All items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
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Specs
Ingredients:
Irish-Style Bangers: Pork, water, cracker meal (bleached wheat flour), salt, white pepper, ginger, sage, mace.
Nodines Irish Back Bacon: Sliced cured pork loin cured with water, salt, sugar, sodium erythorbate, sodium nitrite.
Nodines Irish Back Bacon: Sliced cured pork loin cured with water, salt, sugar, sodium erythorbate, sodium nitrite.
In the Box:
- (1) Irish Back Bacon & Bangers - A323
Specs
Ingredients:
Irish-Style Bangers: Pork, water, cracker meal (bleached wheat flour), salt, white pepper, ginger, sage, mace.
Nodines Irish Back Bacon: Sliced cured pork loin cured with water, salt, sugar, sodium erythorbate, sodium nitrite.
Nodines Irish Back Bacon: Sliced cured pork loin cured with water, salt, sugar, sodium erythorbate, sodium nitrite.
In the Box:
- (1) Irish Back Bacon & Bangers - A323
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