Features
Bloc de Foie Gras de Canard
In celebration of their 25th anniversary, Les Trois Petits Cochons (The Three Little Pigs) created this sublime bloc. Made with pure Foie Gras and Sauternes wine. You have to try it to believe it! Enjoy it spread on a mini toast as a gourmet hors d'ouevre before the meal.
Smoked Chicken Breast by Les Trois Petits Cochons
This all-natural, smoked chicken breast is fully cooked and ready to enjoy, with no preservatives. Serve on top of a composed salad, or in a baguette with sliced tomato and good mustard for a simple lunch.
Mousse de Canard au Foie Gras
Les Trois Petits Cochons uses all-natural, high quality ingredients, and craft their products in small, handmade batches. This mousse is made with foie gras, a delicate specialty from the southwest region of France. To develop the silkiness of this mousse, Les Trois Petits Cochons' chefs blend the foie gras with grapes and Sauternes wine.
Wild Boar Pate by Les Trois Petits Cochons
his exciting coarse pate from Les Trois Petits Cochons is made from wild boar (feral swine), pork and chicken liver, garnished with chestnuts and raisins and topped with Aspic.
Duck Rillettes by Les Trois Petits Cochons
Rillettes is a combination of shredded meat and duck fat, seasoned and cooked confit-style. Made of duck, pork, and duck fat.
Mousse Truffee
This is Les Trois Petits Cochons' signature mousse. This luxurious mousse features the gem of French cuisine - black truffles. Made from pork and chicken liver and flavored with Pineau des Charentes and Sherry, this mousse has an unbelievable silky texture.
Saucisson Sec
Les Trois Petits Cochons' Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France.
Saucisson Sec Aux Herbes de Provence
Les Trois Petits Cochons' Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France. The gentle combination of spices from Provence include thyme, rosemary, and fennel.
Salmon Pate
Les Trois Petits Cochons (The Three Little Pigs) offer a luscious delicacy featuring smoked Atlantic salmon. This creamy pâté is garnished with garden vegetables and seasoned with mushrooms.
Vegetable Pate
Les Trois Petits Cochons (The Three Little Pigs) have created delicious vegetable pâtés made with no animal by-products, no honey and are cholesterol free. Artisinal and handcrafted, mixed and made by hand.
French Mustard by Les Trois Petits Cochons
Imported from France, these mustards were hand picked by Les Trois Petits Cochons, and complement any charcuterie. We particularly love their mustard with their Saucisson Sec!
French Mustard by Les Trois Petits Cochons
Imported from France, these mustards were hand picked by Les Trois Petits Cochons, and complement any charcuterie. We particularly love their mustard with their Saucisson Sec!
French Cornichons in White Wine Vinegar
Cornichons are crisp, tart, pickled baby cucumbers. Drenched in a brine of white wine vinegar, salt, pearl onions and select spices, these tangy little pickles are zesty and delicious.
Mini Toasts
Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. With their crusty texture and mild taste, they are ideal with paté, cheese, smoked salmon or caviar. In addition, they contain no artificial colors or preservatives.
igourmet.com Signature Cheese Serving Knife
Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses.
Treasure Chest
Hand assembled in a wooden teasure chest and finished with an elegant dark brown ribbon.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
Specs
Bloc de Foie Gras de Canard | |
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Ingredients: | Duck foie gras, sauternes wine, cream salt, cognac, sugar, spices. Contains: Milk. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
Smoked Chicken Breast by Les Trois Petits Cochons | |
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Ingredients: | Chicken Breast, Water, Salt, Lemon Juice Concentrate, Vinegar, Sugar, Celery Powder, Spices, Natural Flavor, Starter Culture. |
Country of Origin: | USA |
Weight: | 17 ounces |
Mousse de Canard au Foie Gras | |
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Ingredients: | Duck liver (minimum foie gras content 51%), duck skin, cream, eggs, duck meat, grapes, grape juice concentrate, raisins, milk, sauternes wine, onions, nonfat dry milk, spices, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), mushrooms, salt, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroom juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, spices. Contains: eggs, milk, soy, wheat |
Country of Origin: | USA |
Weight: | 8 ounces |
Wild Boar Pate by Les Trois Petits Cochons | |
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Ingredients: | Wild Boar (Meat from Feral Swine), Pork Fat, Pork, Chicken Liver, Chestnuts, Eggs, Shallots, Raisins, Brandy, Chablis, Salt, Garlic, Spices, Bay Leaves. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Spices. Contains: Eggs, Tree Nuts. |
Country of Origin: | USA |
Weight: | 8 ounces |
Duck Rillettes by Les Trois Petits Cochons | |
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Ingredients: | Duck Fat*, Duck Meat*, Pork*, Spices, Salt, Black Pepper. *No added antibiotics or artificial growth stimulants. Federal regulations do not permit the use of hormones in poultry or pork |
Country of Origin: | USA |
Weight: | 7 ounces |
Mousse Truffee | |
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Ingredients: | Chicken liver, pork, eggs, pork fat, milk, truffles, pork stock, nonfat dry milk, pineau (cognac, grape juice), salt, sherry wine, mushrooms, concentrated mushroom juice, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), spices, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroon juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, truffles, spices. Contains: eggs, milk, soy, wheat. |
Country of Origin: | USA |
Weight: | 8 ounces |
Saucisson Sec | |
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Ingredients: | Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture. |
Country of Origin: | USA |
Weight: | 8 ounces |
Saucisson Sec Aux Herbes de Provence | |
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Ingredients: | Pork, Salt, Cane Sugar, Spices (thyme, basil, fennel, savory, rosemary, lavender, tarragon), natural flavorings, fresh garlic, lactic acid starter culture. |
Country of Origin: | USA |
Weight: | 8 ounces |
Salmon Pate | |
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Ingredients: | Salmon (Contains Water, Salt, Sugar,) Cream, Carrots, Egg Whites, Green Beans,Tomato Paste, Mushrooms, Onions, Salt, Natural Smoke Flavor, Garlic, White Pepper, Corn Oil, Xanthan Gum, Carrageenan, Tarragon, Spices, Carrageenan. Contains: Fish, Milk, Eggs. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
Vegetable Pate | |
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Ingredients: | Green beans, spinach, red peppers, tofu, peas, carrots, corn oil, cauliflower, olives, maple syrup, salt, onions, pea starch, carrageenan, lemon powder, spinach powder, spices, white pepper, beta carotene. Contains: Soy. Product may contain occasional pits. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
French Mustard by Les Trois Petits Cochons | |
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Ingredients: | Mustard seeds, vinegar, water, sea salt. May contain naturally occurring sulfites. Manufactured in a facility that uses eggs, milk, fish and nuts. Contains: Mustard. |
Country of Origin: | France |
Weight: | 7 ounces |
French Mustard by Les Trois Petits Cochons | |
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Ingredients: | Mustard seeds, vinegar, water, sea salt. May contain naturally occurring sulfites. Manufactured in a facility that uses egg, milk, fish and nuts. Contains: Mustard. |
Country of Origin: | France |
Weight: | 7 ounces |
French Cornichons in White Wine Vinegar | |
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Ingredients: | Gherkins, Water, Vinegar, Onions, Salt, Spices (including mustard), Flavoring. Possible traces of sulfites. |
Country of Origin: | France |
Weight: | 12.35 ounces |
Mini Toasts | |
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Ingredients: | Whole Wheat Flour, Glucose-Fructose Syrup, Yeast, Salt, Non-Hydrogenated Palm Oil, Emulsifiers: Sunflower Lecithin, Mono & Diacetlic Tartaric Esters of Mono & Diglycerides of Fatty Acids, Leavening Agent: Sodium Hydrogen Carbonate, Sugar. Contains: Wheat flour (Gluten). May contain Egg, Milk and Sesame. |
Country of Origin: | Holland |
Weight: | 2.75 ounces |
igourmet.com Signature Cheese Serving Knife | |
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Country of Origin: | China |
Weight: | 8 ounces |
Treasure Chest | |
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Country of Origin: | China |
Weight: | 32 ounces |
In the box:
(1) Les Trois Petits Cochons Premier Gift Basket
Specs
Bloc de Foie Gras de Canard | |
---|---|
Ingredients: | Duck foie gras, sauternes wine, cream salt, cognac, sugar, spices. Contains: Milk. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
Smoked Chicken Breast by Les Trois Petits Cochons | |
---|---|
Ingredients: | Chicken Breast, Water, Salt, Lemon Juice Concentrate, Vinegar, Sugar, Celery Powder, Spices, Natural Flavor, Starter Culture. |
Country of Origin: | USA |
Weight: | 17 ounces |
Mousse de Canard au Foie Gras | |
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Ingredients: | Duck liver (minimum foie gras content 51%), duck skin, cream, eggs, duck meat, grapes, grape juice concentrate, raisins, milk, sauternes wine, onions, nonfat dry milk, spices, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), mushrooms, salt, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroom juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, spices. Contains: eggs, milk, soy, wheat |
Country of Origin: | USA |
Weight: | 8 ounces |
Wild Boar Pate by Les Trois Petits Cochons | |
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Ingredients: | Wild Boar (Meat from Feral Swine), Pork Fat, Pork, Chicken Liver, Chestnuts, Eggs, Shallots, Raisins, Brandy, Chablis, Salt, Garlic, Spices, Bay Leaves. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Spices. Contains: Eggs, Tree Nuts. |
Country of Origin: | USA |
Weight: | 8 ounces |
Duck Rillettes by Les Trois Petits Cochons | |
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Ingredients: | Duck Fat*, Duck Meat*, Pork*, Spices, Salt, Black Pepper. *No added antibiotics or artificial growth stimulants. Federal regulations do not permit the use of hormones in poultry or pork |
Country of Origin: | USA |
Weight: | 7 ounces |
Mousse Truffee | |
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Ingredients: | Chicken liver, pork, eggs, pork fat, milk, truffles, pork stock, nonfat dry milk, pineau (cognac, grape juice), salt, sherry wine, mushrooms, concentrated mushroom juice, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), spices, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroon juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, truffles, spices. Contains: eggs, milk, soy, wheat. |
Country of Origin: | USA |
Weight: | 8 ounces |
Saucisson Sec | |
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Ingredients: | Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture. |
Country of Origin: | USA |
Weight: | 8 ounces |
Saucisson Sec Aux Herbes de Provence | |
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Ingredients: | Pork, Salt, Cane Sugar, Spices (thyme, basil, fennel, savory, rosemary, lavender, tarragon), natural flavorings, fresh garlic, lactic acid starter culture. |
Country of Origin: | USA |
Weight: | 8 ounces |
Salmon Pate | |
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Ingredients: | Salmon (Contains Water, Salt, Sugar,) Cream, Carrots, Egg Whites, Green Beans,Tomato Paste, Mushrooms, Onions, Salt, Natural Smoke Flavor, Garlic, White Pepper, Corn Oil, Xanthan Gum, Carrageenan, Tarragon, Spices, Carrageenan. Contains: Fish, Milk, Eggs. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
Vegetable Pate | |
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Ingredients: | Green beans, spinach, red peppers, tofu, peas, carrots, corn oil, cauliflower, olives, maple syrup, salt, onions, pea starch, carrageenan, lemon powder, spinach powder, spices, white pepper, beta carotene. Contains: Soy. Product may contain occasional pits. |
Country of Origin: | USA |
Weight: | 6.5 ounces |
French Mustard by Les Trois Petits Cochons | |
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Ingredients: | Mustard seeds, vinegar, water, sea salt. May contain naturally occurring sulfites. Manufactured in a facility that uses eggs, milk, fish and nuts. Contains: Mustard. |
Country of Origin: | France |
Weight: | 7 ounces |
French Mustard by Les Trois Petits Cochons | |
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Ingredients: | Mustard seeds, vinegar, water, sea salt. May contain naturally occurring sulfites. Manufactured in a facility that uses egg, milk, fish and nuts. Contains: Mustard. |
Country of Origin: | France |
Weight: | 7 ounces |
French Cornichons in White Wine Vinegar | |
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Ingredients: | Gherkins, Water, Vinegar, Onions, Salt, Spices (including mustard), Flavoring. Possible traces of sulfites. |
Country of Origin: | France |
Weight: | 12.35 ounces |
Mini Toasts | |
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Ingredients: | Whole Wheat Flour, Glucose-Fructose Syrup, Yeast, Salt, Non-Hydrogenated Palm Oil, Emulsifiers: Sunflower Lecithin, Mono & Diacetlic Tartaric Esters of Mono & Diglycerides of Fatty Acids, Leavening Agent: Sodium Hydrogen Carbonate, Sugar. Contains: Wheat flour (Gluten). May contain Egg, Milk and Sesame. |
Country of Origin: | Holland |
Weight: | 2.75 ounces |
igourmet.com Signature Cheese Serving Knife | |
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Country of Origin: | China |
Weight: | 8 ounces |
Treasure Chest | |
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Country of Origin: | China |
Weight: | 32 ounces |
In the box:
(1) Les Trois Petits Cochons Premier Gift Basket
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