Features
- 12" Kullenschliff Flexible Fillet Knife has a long, narrow, extremely flexible 12” blade is used to place cuts extremely close to a spine, bone or other hard surfaces
- It is used to fillet fish, shaved dried cured meats or carve watermelons
- The alternating kullenschliffs (a.k.a. kullens, hollows or grantons) on each side of the knife reduce drag and prevent items from sticking to the blade
- One piece, fully forged
- Hand-polished "Elite" edge
- Bolsterless edge
- Cambered chef's knife blade
- Extra-wide chef's knife blade
- Ergonomic balance
- Molded "POM" handle
- Polished spine
Shipping Note: Eligible for shipping to all 50 states
Warranty: Limited Lifetime Messermeister
Specs
In the Box:
- (1) Messermeister San Moritz 12" Salmon Slicer
Specs
In the Box:
- (1) Messermeister San Moritz 12" Salmon Slicer
Sales Stats
- Speed to First Woot:
- 1d 3h 54m 16.002s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
| 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
|---|
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