igourmet G486 Platinum Chocolate Gift Case
Limit 3 per customer
Features
igourmet G486 Platinum Chocolate Gift Case includes:
- Chocolate Almond Toffee in Gift Box: FernCreek Confections uses wooden paddles and copper kettles to blend a sweet butter toffee to the perfect consistency. Then they spread the hot toffee on cooling tables and add dense clusters of savory almonds. Finally, they layer on satisfying Dark chocolate with delicious crushed almonds and break the batch into delectable toffee chunks. 8 ounces
- Truffle Fudge Bites by John Kelly: John Kelly calls his signature product "Truffle Fudge" because each and every piece has an incredibly creamy consistency, similar to the truffles you've had in the past. But he does not stop there. He also coats all of these truffle fudge bars in a delicious layer of semi-sweet chocolate – and the result is a chocolate experience unlike any other. 2 ounces
- Smoke and Stout Caramel Exotic Candy Bar: Rich, dark chocolate stout and Alder wood smoked salt are combined with soft, oozing caramel and encased in deep, dark chocolate. 3 ounces
- Mazet Milk Praslines Chocolate Bar: This smooth milk chocolate bar is enhanced with the taste of ground almonds. 3 ounces
- Chuao Chocolatier Candy Bar: Chuao Chocolatier (pronounced chew-WOW) is the first Venezuelan Chocolatier based in the United States and Southern California’s premier artisan chocolatier. Founded in 2002 by Master Chef Michael Antonorsi and his brother Richard Antonorsi - the company's Chairman of the Board; Chuao Chocolatier is pioneering "fusion chocolate" through a commitment to creating unusual, unexpected and delicious flavors using their secret blend of premium chocolate and fresh natural ingredients. 2.8 ounces
- Chocolate-Covered Wine Grapes: Plump, purple grapes are plucked from the vine, infused with Shiraz wine and coated in a layer of Bissinger's dark chocolate. 3.5 ounces
- Wild Ophelia Chocolate Bar: Wild Ophelia, created by Vosges' Katrina Markoff, features a premium line of chocolate bars that bridges the divide between the local, American farmers' movement and chocolate. On the back of each chocolate bar, you'll find the story of each ingredient alongside a listing of recognizable and pronounceable ingredients. 2 ounces
- Baru Belgian Marshmallows: These are some of the most decadent marshmallows you will ever try, Baru like to keep things simple, honest and natural by selecting the finest ingredients and avoiding added flavors, colors and long ingredients lists with names no one understands. 4.2 ounces
- Hand assembled in a beautiful silver-look case, finished with an elegant dark brown ribbon.
- ALLERGEN WARNING: CONTAINS: MILK, SOY, ALMONDS. Manufactured in a facility that processes tree nuts, peanuts, eggs and wheat.
Special Note: All perishable items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.
Specs
Ingredients:
Chocolate Almond Toffee in Gift Box: SUGAR, BUTTER (CREAM, SALT), ALMONDS, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], PURE VANILLA), SOY LECITHIN, SALT. CONTAINS: MILK, SOY, ALMONDS. Manufactured in a facility that processes tree nuts, peanuts, eggs and wheat. Gluten-free.
Truffle Fudge Bites by John Kelly- Peanut Butter with Himalayan Pink Salt: Semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, natural vanilla extract), cane sugar, natural peanut butter (roasted peanuts, sugar, palm oil, salt), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), butter, chocolate flavored confectionary (sugar, palm kernel and palm oil, cocoa powder, skim milk powder, demineralized whey, lactose, soy lecithin, vanilla), invert sugar, Himalayan pink salt, kosher salt, tapioca syrup, vanilla.
Smoke and Stout Caramel Exotic Candy Bar: Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin-an emulsifier, vanilla), caramel (evaporated organic cane juice, rice syrup, organic cream, Chocolate Stout Beer (great western 2-row, crystal 135-165, chocolate malts, perle & cascade hops, rolled oats, roasted barley, natural chocolate flavoring, free range coastal waters, and Pacman yeast), cocoa powder (processed with alkali), butter, water, Alder smoked salt, organic soy lecithin, maltodextrin and cultured dextrose). Contains less than 5% alcohol. Contains: Milk, soy and wheat. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Chocolate bar contains: 70% cacao solids minimum.
Mazet Milk Praslines Chocolate Bar: Sugar, cocoa butter, whole milk powder, cocoa mass, almonds, skimmed milk powder, soya lecithin, natural vanilla, acacia gum. Produced in a factory handling sesame, nuts and gluten.
Chuao Chocolatier Candy Bar: Premium cark chocolate (60% cacao, sugar, cacao butter, soy lecithin (as an emulsifier), natural vanilla), honeycomb (sugar, corn syrup, honey, water, baking soda). Contains: Soy.
Chocolate-Covered Wine Grapes: Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla), dried wine grapes, red wine, sugar, acacia gum, confectioner's glaze, neutral grain spirits, modified food starch, malic acid, tartaric acid, citric acid. Produced in a facility that also uses milk, soy, peanuts, tree nuts, wheat and eggs. Gluten free.
Wild Ophelia Chocolate Bar: Milk chocolate (sugar, cocoa butter, cocoa mass, dry whole milk powder, soy lecithin-an emulsifier, vanilla), dried peaches, dried peach powder, hibiscus powder. Contains: Milk, soy. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Gluten free.
Baru Belgian Marshmallows: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla), glucose fructose syrup, sugar, caramel, water, dextrose, gelatin, corn starch, milk protein, honey, Fleur de Sel, natural vanilla, lactic acid. Dark chocolate contains cocoa solids 54% minimum. Allergens: Contains soya, milk and may contain traces of nuts and gluten.
In the Box:
- (1) igourmet G486 Platinum Chocolate Gift Case
Specs
Ingredients:
Chocolate Almond Toffee in Gift Box: SUGAR, BUTTER (CREAM, SALT), ALMONDS, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], PURE VANILLA), SOY LECITHIN, SALT. CONTAINS: MILK, SOY, ALMONDS. Manufactured in a facility that processes tree nuts, peanuts, eggs and wheat. Gluten-free.
Truffle Fudge Bites by John Kelly- Peanut Butter with Himalayan Pink Salt: Semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, natural vanilla extract), cane sugar, natural peanut butter (roasted peanuts, sugar, palm oil, salt), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), butter, chocolate flavored confectionary (sugar, palm kernel and palm oil, cocoa powder, skim milk powder, demineralized whey, lactose, soy lecithin, vanilla), invert sugar, Himalayan pink salt, kosher salt, tapioca syrup, vanilla.
Smoke and Stout Caramel Exotic Candy Bar: Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin-an emulsifier, vanilla), caramel (evaporated organic cane juice, rice syrup, organic cream, Chocolate Stout Beer (great western 2-row, crystal 135-165, chocolate malts, perle & cascade hops, rolled oats, roasted barley, natural chocolate flavoring, free range coastal waters, and Pacman yeast), cocoa powder (processed with alkali), butter, water, Alder smoked salt, organic soy lecithin, maltodextrin and cultured dextrose). Contains less than 5% alcohol. Contains: Milk, soy and wheat. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Chocolate bar contains: 70% cacao solids minimum.
Mazet Milk Praslines Chocolate Bar: Sugar, cocoa butter, whole milk powder, cocoa mass, almonds, skimmed milk powder, soya lecithin, natural vanilla, acacia gum. Produced in a factory handling sesame, nuts and gluten.
Chuao Chocolatier Candy Bar: Premium cark chocolate (60% cacao, sugar, cacao butter, soy lecithin (as an emulsifier), natural vanilla), honeycomb (sugar, corn syrup, honey, water, baking soda). Contains: Soy.
Chocolate-Covered Wine Grapes: Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla), dried wine grapes, red wine, sugar, acacia gum, confectioner's glaze, neutral grain spirits, modified food starch, malic acid, tartaric acid, citric acid. Produced in a facility that also uses milk, soy, peanuts, tree nuts, wheat and eggs. Gluten free.
Wild Ophelia Chocolate Bar: Milk chocolate (sugar, cocoa butter, cocoa mass, dry whole milk powder, soy lecithin-an emulsifier, vanilla), dried peaches, dried peach powder, hibiscus powder. Contains: Milk, soy. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Gluten free.
Baru Belgian Marshmallows: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla), glucose fructose syrup, sugar, caramel, water, dextrose, gelatin, corn starch, milk protein, honey, Fleur de Sel, natural vanilla, lactic acid. Dark chocolate contains cocoa solids 54% minimum. Allergens: Contains soya, milk and may contain traces of nuts and gluten.
In the Box:
- (1) igourmet G486 Platinum Chocolate Gift Case
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