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The Date Night Cookbook
Date nights should be magical occasions filled with fun, flirting, and, most importantly, food! Whether you’re nervously planning a first date, enjoying a lazy night in, enjoying some much-needed quiet time while the kids are at camp, or marking a special anniversary, The Date Night Cookbook is the perfect creative and memorable foodie accompaniment to your romantic plans.
Rebecca Warbis’s simple, cozy, and elegant approach to staying in will provide you with themes for setting up your next romantic endeavor. Her creative ideas and stunning photos for Indoor Tent Night, Dining in Paris, and Dusk Beach Date will inspire you to light some candles, turn on the music, and relax with your significant other.
Recipes in this collection can all be prepared in less than an hour and include:
The best part? The concepts shared in The Date Night Cookbook are not limited to evening or late-night dates. Plans for breakfast in bed, picnic lunches, and afternoon tea are also included, inviting couples with opposite or busy schedules to arrange the perfect rendezvous for the one they love.
About the author: Rebecca Warbis has been an avid foodie from a young age. After meeting her other half, she found DIY dating was the way to go. Rebecca is a graduate of commercial photography and is now a food photographer and videographer. She resides in London, England.
Feed Your Love
A guide to cooking sensual and delicious meals from around the world.
When we cook with love, we stimulate all our senses through flavors, textures, aromas, colors, and combinations. All of it turns the everyday meal into an invitation to play and pleasure, because cooking, like sex, promotes life and joy.
Feed Your Love is a guide for those readers who tend to eat out often, as well as for those who love good meals and who cook for their own personal enjoyment and that of others. Included are hundreds of suggestions to change your mealtime into a sensational event.
Recipes include:
A cookbook unlike any other, Feed Your Love invites you to dream, inspire yourself, and live a life of never-ending joy with your significant other.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
About the author: Guillermo Ferrara is a writer and researcher of ancient civilizations and cultures. He is an expert in Eastern philosophy, mysticism, and relevant scientific and spiritual systems. The author of nineteen books on personal growth, he lectures and gives workshops around the world about tantric sexuality, the use of crystals, yoga, and meditation. He lives in Barcelona, Spain.
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Warranty: 90 Day Woot Limited Warranty
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