igourmet A1507 The Fruity Chocolate Collection
Limit 3 per customer
Features
igourmet A1507 The Fruity Chocolate Collection includes:
- Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: The base of this bar is a velvety 72% dark chocolate bar with a hint of licorice aroma and strong cocoa flavors. The perfect foil for the sweet tartness of raspberry and cranberry. Add almonds and candied lemon and you have a wonderfully flavorful and rich, crunchy chocolate bar. 3.5 ounces
- Point Reyes Original Blue Cheese Wine Grapes by Bissingers: Award-winning Point Reyes Original Blue is an all-natural farmstead cheese crafted from the coastal breezes of the Northern California Pastureland. Bissinger's incorporates a delicate layer of Point Reyes Original Blue Cheese with Shiraz-infused wine grapes and enrobes them in their signature 60% chocolate for a one-of-a-kind confection. 4 ounces
- Blood Orange Caramel Exotic Candy Bar: 70% cacao dark chocolate surrounds the molten, soft caramel center. The sweet blood orange purée juxtaposed to bitter aperitif Campari® and tart hibiscus will captivate your palate. 3 ounces
- Organic Dark Chocolate Fruits: Next Organics began as a way to provide consumers with healthy snack food produced under environmentally sustainable growing methods and equitable relationships with the growers. One taste of these delicious dried fruits and you'll agree that this is the way natural, organic fruit is supposed to taste. Plus it doesn't hurt to have them dipped in delicious (and organic) dark chocolate! 4 ounces
- Fig Balsamic Truffle Chocolate Bar by Bissingers: Bissinger's starts with select California mission figs, prized for their unique chewy texture and subtle honeyed notes. Then they add a hint of aged Italian balsamic and cover in rich 75% dark chocolate for a sophisticated and surprising tasting experience. 3 ounces
- Pecado Chocolate Bar by Matiz: The Pecado Bar combines the sweet natural flavor of tender Spanish figs with the sinful decadence of chocolate and a hint of orange. This irresistible sweet-tooth satisfier is produced by a small family company in the town of Almoharin, from the region of Extremadura, a land of abundant fig trees. 1.5 ounces
- ALLERGEN WARNING: Contains allergens: Milk, soy. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.
Special Note: All perishable items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.
Specs
Ingredients:
Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: Cocoa, sugar, almond nut, candied lemon dice (lemon, sugar, glucose syrup), cocoa butter, cranberry, raspberry chip, glucose syrup, coating agent: E904. Bourbon vanilla pod. May contain traces of milk and gluten.
Point Reyes Original Blue Cheese Wine Grapes by Bissingers: Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin (an emulsifier), Vanilla), Dried Wine Raisins, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin (an emulsifier), Vanilla), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Wine, Sugar, Neutral Grain Spirits, Confectioner's Glaze, Malic Acid, Tartaric Acid, Citric Acid. CONTAINS: Milk, Soy. Facility uses milk, soy, peanuts, tree nuts, eggs and wheat.
Blood Orange Caramel Exotic Candy Bar: Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin-an emulsifier, vanilla), caramel (organic cream, rice syrup, evaporated cane juice, water, blood orange puree, orange zest, Campari, sea salt, hibiscus powder, organic soy lecithin). Contains less than 5% alcohol. Chocolate bar contains: 70% cacao solid minimums. Contains allergens: Milk, soy. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Gluten-free.
Organic Dark Chocolate Fruits: Organic dark chocolate (organic chocolate liquor, organic cane sugar, organic cocoa butter, soy lecithin (non-GMO emulsifier), organic vanilla extract), organic cherries (organic red tart pitted cherries, organic sugar, organic sunflower oil), organic confectionier's glaze (organic maltodextrin, organic sucrose, shellac). Allergy Information: Contains soy. Manufactured on shared equipment with milk containing products. Made in a facility that processes peanuts, tree nuts, soy, wheat and dairy products. Caution: Occasional pit may be found in cherries.
Fig Balsamic Truffle Chocolate Bar by Bissingers: Dark Chocolate (Unsweetened Chocolate*, Sugar, Cocoa Butter*, Soy Lecithin (an emulsifier), Vanilla), Cream, Dried Figs, Rice Syrup, Balsamic Vinegar, Extra Virgin Olive Oil, Salt, Black Pepper. *Cocoa and Cocoa Butter from Rainforest Alliance Certified farms. CONTAINS: Milk, Soy.
Pecado Chocolate Bar by Matiz: Dried fig paste 85% (dried figs, inverted sugar, chocolate (cocoa mass 54% minimum), sugar, cocoa butter, soy lecithin as an emulsifier, vanilla) cream, flavors, (orange, brandy <.1%), coating 15% (sugar, semi-skimmed cocoa powder, fractionated vegetable oil, soy lecithin as an emulsifier, vanilla). Contains soy and milk products. May contain traces of nuts. Produced free of gluten and genetically engineered ingredients.
In the Box:
- (1) igourmet A1507 The Fruity Chocolate Collection
Specs
Ingredients:
Dark Chocolate Bar with Cranberry & Raspberry by Michel Cluizel: Cocoa, sugar, almond nut, candied lemon dice (lemon, sugar, glucose syrup), cocoa butter, cranberry, raspberry chip, glucose syrup, coating agent: E904. Bourbon vanilla pod. May contain traces of milk and gluten.
Point Reyes Original Blue Cheese Wine Grapes by Bissingers: Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin (an emulsifier), Vanilla), Dried Wine Raisins, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin (an emulsifier), Vanilla), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Wine, Sugar, Neutral Grain Spirits, Confectioner's Glaze, Malic Acid, Tartaric Acid, Citric Acid. CONTAINS: Milk, Soy. Facility uses milk, soy, peanuts, tree nuts, eggs and wheat.
Blood Orange Caramel Exotic Candy Bar: Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin-an emulsifier, vanilla), caramel (organic cream, rice syrup, evaporated cane juice, water, blood orange puree, orange zest, Campari, sea salt, hibiscus powder, organic soy lecithin). Contains less than 5% alcohol. Chocolate bar contains: 70% cacao solid minimums. Contains allergens: Milk, soy. Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy. Gluten-free.
Organic Dark Chocolate Fruits: Organic dark chocolate (organic chocolate liquor, organic cane sugar, organic cocoa butter, soy lecithin (non-GMO emulsifier), organic vanilla extract), organic cherries (organic red tart pitted cherries, organic sugar, organic sunflower oil), organic confectionier's glaze (organic maltodextrin, organic sucrose, shellac). Allergy Information: Contains soy. Manufactured on shared equipment with milk containing products. Made in a facility that processes peanuts, tree nuts, soy, wheat and dairy products. Caution: Occasional pit may be found in cherries.
Fig Balsamic Truffle Chocolate Bar by Bissingers: Dark Chocolate (Unsweetened Chocolate*, Sugar, Cocoa Butter*, Soy Lecithin (an emulsifier), Vanilla), Cream, Dried Figs, Rice Syrup, Balsamic Vinegar, Extra Virgin Olive Oil, Salt, Black Pepper. *Cocoa and Cocoa Butter from Rainforest Alliance Certified farms. CONTAINS: Milk, Soy.
Pecado Chocolate Bar by Matiz: Dried fig paste 85% (dried figs, inverted sugar, chocolate (cocoa mass 54% minimum), sugar, cocoa butter, soy lecithin as an emulsifier, vanilla) cream, flavors, (orange, brandy <.1%), coating 15% (sugar, semi-skimmed cocoa powder, fractionated vegetable oil, soy lecithin as an emulsifier, vanilla). Contains soy and milk products. May contain traces of nuts. Produced free of gluten and genetically engineered ingredients.
In the Box:
- (1) igourmet A1507 The Fruity Chocolate Collection
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