Features
The Super Spicy USA Cheese Collection includes:
- Black Mesa Jalapeno Chevre: Excellent served on crusty French bread, the zesty jalapeno coating makes it a true Arizona experience. 6 ounces
- Mary's Gone Crackers: These specialty baked items are crisp, delicious crackers with a rich, nutty flavor. 6.5 ounces
- Cabot Habanero Cheddar: Ole! Cabot's hottest south-of-the-border cheddar yet! Attention-grabbing habaneros offer a ride-'em cowboy, yee-haw, blazing taste experience. Not for the timid! 8 ounces
- Wasabi Capri: Also known as "Japanese Horseradish," real Wasabi paste is made from the rhizome of the wasabi plant. Rather than using cheap substitutes, Westfield Farm's Wasabi Goat Cheese uses 100 percent pure Wasabi and a touch of chives. It is a hot and handsome taste that quickly clears the palate. 5 ounces
- Ghost Pepper Habanero Jack: One of the hottest peppers in the world meets an American classic - Monterey Jack. Bhut Jolokia in Hindi translates to Ghost Chili, also known as Naga Jolokia. Named after the Naga warriors of Northern India, fearsome headhunters, one gets the idea that this is no mild-mannered heat. Before the discovery of Ghost Chili, habanero's were known as the hottest pepper. So, that has been added to the Jack for good measure! 8 ounces
- Hot Buffalo Wing Cheddar: Yancey's Fancy Buffalo Wing Hot Sauce scores at the top of the HOT scale! This New York-style pasturized process cheddar puts the spicy back in cheddar. Yancey's Fancy's mission is to manufacture the best quality, hand crafted New York State cheeses that give an enhanced flavor profile to consumers looking for a strong taste sensation and unmistakable flavor. 7.6 ounces
- Allergen Warning: Milk
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item
Special Note: All items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
PLEASE NOTE: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.
Specs
Ingredients:
Black Mesa Jalapeno Chevre: Pasteurized goat's milk, Cheese cultures, Salt, Rennet, Jalapeno Powder.
Mary's Gone Crackers: Organic whole grain blend (organic whole grain brown rice, organic whole grain quinoa, and organic whole grain millet), organic brown flax seeds, organic brown sesame seeds, filtered water, sea salt, organic jalapeno powder, organic sea weed, organic dehydrated onion. Manufactured on equipment that produces products containing soy.
Cabot Habanero Cheddar: Fresh pasteurized milk, cheese cultures, jalapeno peppers, salt, taco seasoning (corn flour, salt, chili pepper, spices, garlic, autolyzed yeast, onion, citric acid, paprika, natural flavors), habaneros, enzymes.
Wasabi Capri: Pasteurized goat milk, pure wasabi, chive, culture, enzymes, salt.
Ghost Pepper Habanero Jack: Pasteurized milk, Habanero peppers, Dried Ghost Chiles, Salt, Cheese Culture, Calcium Chloride, Enzymes.
Hot Buffalo Wing Cheddar: Aged cheddar cheese (milk, culture, salt, enzymes), habanero peppers, jalapeno peppers, hot pepper sauce (aged cayenne peppers, distilled vinegar, salt, spices), cayenne peppers, trisodium citrate, annato.
In the Box:
- (1) The Super Spicy USA Cheese Collection
Specs
Ingredients:
Black Mesa Jalapeno Chevre: Pasteurized goat's milk, Cheese cultures, Salt, Rennet, Jalapeno Powder.
Mary's Gone Crackers: Organic whole grain blend (organic whole grain brown rice, organic whole grain quinoa, and organic whole grain millet), organic brown flax seeds, organic brown sesame seeds, filtered water, sea salt, organic jalapeno powder, organic sea weed, organic dehydrated onion. Manufactured on equipment that produces products containing soy.
Cabot Habanero Cheddar: Fresh pasteurized milk, cheese cultures, jalapeno peppers, salt, taco seasoning (corn flour, salt, chili pepper, spices, garlic, autolyzed yeast, onion, citric acid, paprika, natural flavors), habaneros, enzymes.
Wasabi Capri: Pasteurized goat milk, pure wasabi, chive, culture, enzymes, salt.
Ghost Pepper Habanero Jack: Pasteurized milk, Habanero peppers, Dried Ghost Chiles, Salt, Cheese Culture, Calcium Chloride, Enzymes.
Hot Buffalo Wing Cheddar: Aged cheddar cheese (milk, culture, salt, enzymes), habanero peppers, jalapeno peppers, hot pepper sauce (aged cayenne peppers, distilled vinegar, salt, spices), cayenne peppers, trisodium citrate, annato.
In the Box:
- (1) The Super Spicy USA Cheese Collection
Sales Stats
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