igourmet A1532 The Truffled Pate Collection
Limit 3 per customer
Features
igourmet A1532 The Truffled Pate Collection includes:
- Mousse Imperiale: Mousse Impériale is a pork and chicken liver mousse garnished with truffles. This luxurious pate has a smooth texture and nuanced flavor. 8 ounces
- Mousse du Périgord Pork-Free Pate: Made with duck, chicken, turkey, cream, truffles, and Sherry blended to perfection to create this delicate and unique pork-free mousse. 8 ounces
- Mousse Truffee: This is Les Trois Petits Cochons' signature mousse. This luxurious mousse features the gem of French cuisine - black truffles. Made from pork and chicken liver and flavored with Pineau des Charentes and Sherry, this mousse has an unbelievable silky texture. 8 ounces
- Champagne Jelly by Beekman 1802: Made in small batches by Beekman 1802 in upstate NY, this absolutely delicious artisan accompaniment is a must try. Beekman's recipe is made with real champagne and other pure, simple ingredients. 10 ounces
- French Cornichons in White Wine Vinegar: Cornichons are crisp, tart, pickled baby cucumbers. Drenched in a brine of white wine vinegar, salt, pearl onions and select spices, these tangy little pickles are zesty and delicious. 12.4 ounces
- French Blinis: These blinis from France are the perfect platform for caviar, smoked salmon, pate, or a dab of tapenade. Made with wheat flour, they taste fresh from the oven after a few minutes in the toaster or oven. 4.76 ounces
- Mini Toasts: With their crusty texture and mild taste, these little toasts from Holland are ideal with paté, cheese, smoked salmon or caviar. 2.8 ounces each (2 packages)
- ALLERGEN WARNING: Contains: Eggs, Milk, Soy, Wheat. May contain sesame.
Special Note: All perishable items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item
Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.
Specs
Ingredients:
Mousse Imperiale: Chicken Liver*, Pork*, Eggs, Pork Fat*, Milk, Truffles, Pork Stock, Pineau (Cognac, Grape Juice), Onions, Nonfat Dry Milk, Mushrooms, Concentrated Mushroom Juice, Salt, Spices, Garlic, Mustard. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Truffles, Spices. Contains: Eggs, Milk. *No Added Antibiotics or Artificial Growth Stimulants.
Mousse du Périgord Pork-Free Pate: Duck Skin*, Chicken Liver*, Cream, Eggs, Milk, Turkey Liver*, Chicken*, Mushrooms, Truffles, Nonfat Dry Milk, Pineau (Cognac, Grape Juice), Sherry Wine, Onions, Concentrated Mushroom Juice, Salt, Hydrolyzed Plant Protein (Corn Gluten, Soy Protein, and Wheat Gluten), Spices, Garlic, Mustard. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Truffles, Spices. Contains: Eggs, Milk, Soy, Wheat. *No Added Antibiotics or Artificial Growth Stimulants, Vegetarian Fed.
Mousse Truffee: Chicken liver, pork, eggs, pork fat, milk, truffles, pork stock, nonfat dry milk, pineau (cognac, grape juice), salt, sherry wine, mushrooms, concentrated mushroom juice, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), spices, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroon juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, truffles, spices. Contains: eggs, milk, soy, wheat.
Champagne Jelly by Beekman 1802: Sugar, Champagne, Pectin, Lemon juice, butter.
French Cornichons in White Wine Vinegar: Gherkins, Water, Vinegar, Onions, Salt, Spices, Flavoring.
French Blinis: Water, wheat four, sunflower oil, lactose, milk proteins, skimmed milk powder, whey powder, dehydrated egg whites and whole eggs, raising agent: sodium pyrophosphate, sodium bicarbonate, salt, antioxydant: ascorbic acid. May contain traces of gluten, egg and milk products.
Mini Toasts: Wheat Flour, Glucose-Fructose Syrup, Yeast, Non-Hydrogenated Palm Oil, Salt, Emulsifiers: Sunflower Lecithin, Mono & Diacetlic Tartaric Esters of Mono & Diglycerides of Fatty Acids, Leavening Agent: Sodium Hydrogen Carbonate, Sugar. Contains: Wheat Flour (Gluten). May contain Egg, Milk and Sesame.
In the Box:
- (1) igourmet A1532 The Truffled Pate Collection
Specs
Ingredients:
Mousse Imperiale: Chicken Liver*, Pork*, Eggs, Pork Fat*, Milk, Truffles, Pork Stock, Pineau (Cognac, Grape Juice), Onions, Nonfat Dry Milk, Mushrooms, Concentrated Mushroom Juice, Salt, Spices, Garlic, Mustard. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Truffles, Spices. Contains: Eggs, Milk. *No Added Antibiotics or Artificial Growth Stimulants.
Mousse du Périgord Pork-Free Pate: Duck Skin*, Chicken Liver*, Cream, Eggs, Milk, Turkey Liver*, Chicken*, Mushrooms, Truffles, Nonfat Dry Milk, Pineau (Cognac, Grape Juice), Sherry Wine, Onions, Concentrated Mushroom Juice, Salt, Hydrolyzed Plant Protein (Corn Gluten, Soy Protein, and Wheat Gluten), Spices, Garlic, Mustard. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Xanthan Gum, Carrageenan, Truffles, Spices. Contains: Eggs, Milk, Soy, Wheat. *No Added Antibiotics or Artificial Growth Stimulants, Vegetarian Fed.
Mousse Truffee: Chicken liver, pork, eggs, pork fat, milk, truffles, pork stock, nonfat dry milk, pineau (cognac, grape juice), salt, sherry wine, mushrooms, concentrated mushroom juice, hydrolyzed plant protein (corn gluten, soy protein and wheat gluten), spices, garlic, mustard. Aspic: water, kosher gelatin, cognac, glucono delta lactone, salt, concentrated mushroon juice, lemon powder, onion powder, vinegar, white pepper, xanthan gum, carrageenan, truffles, spices. Contains: eggs, milk, soy, wheat.
Champagne Jelly by Beekman 1802: Sugar, Champagne, Pectin, Lemon juice, butter.
French Cornichons in White Wine Vinegar: Gherkins, Water, Vinegar, Onions, Salt, Spices, Flavoring.
French Blinis: Water, wheat four, sunflower oil, lactose, milk proteins, skimmed milk powder, whey powder, dehydrated egg whites and whole eggs, raising agent: sodium pyrophosphate, sodium bicarbonate, salt, antioxydant: ascorbic acid. May contain traces of gluten, egg and milk products.
Mini Toasts: Wheat Flour, Glucose-Fructose Syrup, Yeast, Non-Hydrogenated Palm Oil, Salt, Emulsifiers: Sunflower Lecithin, Mono & Diacetlic Tartaric Esters of Mono & Diglycerides of Fatty Acids, Leavening Agent: Sodium Hydrogen Carbonate, Sugar. Contains: Wheat Flour (Gluten). May contain Egg, Milk and Sesame.
In the Box:
- (1) igourmet A1532 The Truffled Pate Collection
Sales Stats
- Speed to First Woot:
- 15h 23m 18.224s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
| 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
|---|
Percentage of Sales Per Day
| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|
Woots by State
zero wooters wootinglots of wooters wooting
Best sellers in Home & Kitchen
Deals our customers love best.
