Features

Designed for separating both cooked and uncooked meat/poultry/fish from the bone. Ideal for removing skin from fish. Features a one-piece handle that is injection molded to the tang using Grilon™, a hermetically sealed, fatigue-free, non-slip polyamide that will never deteriorate, is non-porous, and is resistant to high temperatures. Blended steel blade for shine, sharpness, flexibility, corrosion, stain & acid resistance. Hand wash. 8"/20.5cm.

Double tempered (heat treated) blades provide optimal flexibility
High grade stainless steel offers maximum resistance to corrosion
Mirror polished to eliminate any surface imperfection and microscopic pores
Rounded finish on spine of the blade ensures maximum safety if hand slips

Shipping Note: Shipping to Alaska, Hawaii, and PO Boxes not available for this item

Warranty: Limited Lifetime Wenger

Specs

In the box:

(1) Wenger 3 49 120 Filleting Knife 8"/20cm Black

Sales Stats

Speed to First Woot:: 4h 48m 54.880s

Purchaser Experience

0% first woot
0% second woot
0% < 10 woots
100% < 25 woots
0% ≥ 25 woots

Purchaser Seniority

0% joined today
0% one week old
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0% one year old
100% > one year old

Quantity Breakdown

100% bought 1
0% bought 2
0% bought 3

Percentage of Sales Per Hour

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Woots by State

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Wenger 3 49 120 Filleting Knife 8"/20cm Black

Features

Specs

Specs

Sales Stats

Purchaser Experience

Purchaser Seniority

Quantity Breakdown

Percentage of Sales Per Hour

Woots by State

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