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Features
Visit their Website: Alaska Gold Brand
- Easy Salmon salmon burger contains medium- to small-sized minced chunks of wild salmon that are perfect for shaping into patties, enclosing in savory baked pastries, sandwiches, pastas, salads, or as a stir-fry addition to a rice bowl.
- The salmon burger is great for actual burgers, of course. One could also use it for savory salmon tarts, individual hand pies, and pot pies–mix it seasoned but uncooked with the rest of the filling and it will bake inside the crust.
- Each 10 -pound box is made up of one-pound individually vacuum-sealed packs. You can thaw and eat each one-pound bag on its own.
- Each 1-pound bag makes approximately 4 servings.
- These 1-pound bags are made up of both king salmon and coho salmon.
PLEASE NOTE: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot LLC assume no liability for inaccuracies or misstatements about products.
Specs
Supplier: Alaska Gold
Here’s how Easy Salmon is packaged:
After we cut our wild salmon fillets and portions, we are left with the frame of the salmon, a long strip of meat between the top/dorsal region of the fish and the mid-section of the fish. We use a scoop-like spoon to remove the meat off the frame, mince it, and put it into 1-pound vacuum-sealed bags to make what some in the industry call “spoon salmon” and we call Easy Salmon.
In the Box:
- (1) 10 -pound box (made up of both Kng Salmon and Coho Salmon)
Specs
Supplier: Alaska Gold
Here’s how Easy Salmon is packaged:
After we cut our wild salmon fillets and portions, we are left with the frame of the salmon, a long strip of meat between the top/dorsal region of the fish and the mid-section of the fish. We use a scoop-like spoon to remove the meat off the frame, mince it, and put it into 1-pound vacuum-sealed bags to make what some in the industry call “spoon salmon” and we call Easy Salmon.
In the Box:
- (1) 10 -pound box (made up of both Kng Salmon and Coho Salmon)
Sales Stats
- Speed to First Woot:
- 24m 24.116s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 |
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