Top positive review
1 people found this helpful
Eggs cooked perfect every time
By Beth Ann Gunkie Baker on Reviewed in the United States on April 7, 2025
Easy to use. Fiddly with the right water level but once figured out, easy! Faster than boiling in a pan. They come out perfect and EASY to peel the eggs, every time! Also love the compact size.
Top critical review
Mine was slightly undercooking everything.
By Amanda on Reviewed in the United States on April 4, 2025
This little egg cooker is able to cook eggs much faster than if I were to boil them over the stove top. I tried all the different attachments such as the omelette maker and the poached eggs. The poached eggs cooked the egg very inconsistently and was the biggest fail for me. It left a lot of the egg white uncooked if I follow the amount of water I should put in there. The omelette also seemed to be slightly undercooked when I followed the lines on the water dispenser. I found that I had to add slightly more water for every single type of egg I made. I love eating soft boiled eggs, but the first time I made them with this egg cooker, the egg came out so undercooked that a good portion of the egg white was still raw. I have now learned how to adjust the water levels to create my perfect egg. My friend has an older version of the egg cooker which seemed to cook her eggs perfectly each time based off the directions alone. There is probably some inconsistency across the board with these egg cookers. I still use it for making my soft boiled eggs but I would definitely bust out a pan for an omelette instead of using this.
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