Cuisinel Cast Iron Pizza & Baking Pan

As cast iron goes it's just OK. A fair amount rougher pan than you get from Lodge or other U.S. skillet makers so, if you're looking for smooth, move on. Fortunately I wasn't as I was just looking for a deeper pan with a lid. This works on both counts. The downside about the lid is the packaging which allows it to move too much in shipping. Fortunately, the only damage i experienced was to the under rim of the lid which received several dents. I don't think the glass could break but it is a small possibility. The only other downside is that the silicone handle included is a little looser than I would like and doesn't give me real confidence when holding the pan. As my star rating indicates, this pan is just middle of the road. An OK value considering the depth and lid.