Top positive review
1,168 people found this helpful
Good product that works if you understand what your doing.
By Amazon Customer on Reviewed in the United States on March 2, 2019
Product does make decent crepes, but you have to understand how to make crepes. This product has no recipes included and the instruction manual is a hilarious attempt at probably Chinese to English. So here are the basic instructions. 1. Google "Crepe Mix". I chose Martha Stewart. Real easy to make if you have a blender. If your store has crepe mix, you can try that too. Don't use pancake mix, even though they may say you can. Pancake mix has a rising agent that's not in crepe mix and there's a different water to flour ratio. (just take my word for it). After making batter, pour into white bowl that comes with the pan. 2. Pre-heat your new crepe pan. Not much here. Plug in, turn on, red-light, wait about 5 minutes. 3 Gather tools. Silicone spatula and maybe some silicone tongs. Also a tray lined with wax paper and some paper towels to wipe up drippings. 4. Look over and check the can of non-stick spray, make sure the cap is on and forget it's there as you won't need it. While traditional cast iron crepe pans may need this, this pan is non-stick. If you spray this pan with it, the batter won't stay adhered when dipped. 5. Turn the pan over and dip in the bowl of batter (see video) Turn back over. In 30 seconds or so you should be able to loosen it up with the spatula and turn it using the tongs or your fingers. 6. Cook to desired texture and put crepe on wax paper. I found there is no real recovery time for the thermostat. You can go ahead and repeat 5 and 6 until you run out of batter. After about a minute or so of cooling, the crepes are stackable, meaning they should not stick together. Just be careful, crepes are delicate. When your all creped out, you can fill them. The photo shows my finished product. I filled the crepes with banana slices and canned whipped cream and topped with more whipped cream and fresh blueberries. A pan like this is good for an apartment or when you are faced with an electric stove. If you have a gas stove, go for the cast iron option. Why, because that's how God intended it to be. But in the face of adversity, he give you options, like this. Good price. Good buy. "A woman's place is not in the kitchen. That's my world."
Top critical review
16 people found this helpful
Red paint comes off and gets into batter
By Anna on Reviewed in the United States on November 19, 2024
This crepe maker looks great and works reasonably well (there is a learning curve) but I am concerned that the red paint comes off when it is heated and can get into the batter. I don’t know if this is safe to eat. I threw out the first few crepes but it keeps happening, even when cleaning it. I worry that if you accidentally dip the maker even just a little too far into the batter pan you can possibly consume harmful chemicals from the leaking paint. I love the idea of the crepe maker and the crepes turned out well, but I still regret buying this. Maybe it’s just the red one? (After this happened I found several one star reviews saying the same thing about the red one.)
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