Cave Tools Meat Shredding Claws

Works great, very well made.

These claws are several times better than the first set I'd purchased about 8 years ago. The previous ones cracked on the handles and had crevices that held meat and were difficult to clean. These claws are vastly improved on the original idea and built to last! The hard plastic doesn't destroy a wooden cutting board but makes short work out of cooked meats... or even raw flesh. You'll quickly master the technique of creating a "V" wedge and pulling to shred whatever the claws find beneath them. Practical tools, but also very fun to use.

I love these meat claws. They feel very solid, they are fun to use, and they fit my hand perfectly. I'm a 6-foot man with relatively large hands and they fit my hands very comfortably. My wife has much smaller hands than I do and she loves how they feel (see photos). When researching this and similar products I found that most meat claws are either a thin sheet of metal or are hollow plastic. I was concerned that the hollow plastic might be hard to clean and that food might get stuck in them. I haven't held the metal ones in my hands, but I worried that they might bend. I am happy to report that these meat claws are perfect and they don't suffer from either problem. They are easy to clean and they are strong and they're are definitely not going to bend or break. If you are someone who enjoys shredded meat, or just want to play wolverine, this is definitely the right product for you.

I was supper excited about getting these and couldn't wait to try them out. They work fine but I thought they would make it so much easier for separating pulled pork or chicken than using a couple forks. Unfortunately they aren't that much of an improvement. Again there is nothing really wrong with them, they are well made and sharp but I was hoping for a better experience when using them.

After seeing in a recipe for carnitas that claws would be useful, I looked at quite a few different models of them on Amazon. I'd first thought I'd want stainless, but after seeing that some bent too easily, some weren't actually stainless, and some were hard to clean, I gave up on that idea. These Cave Tools Meat Claws looked to be best- The little hooks on the tips shred better, there's no place for food to get stuck in between the claws, and they're comfortable in any size hand. So far I've used them on pork tenderloin and chicken breasts and thighs. They shred in a fraction of the time I've needed to do the job with forks in the past. Assuming they hold up long term (and I have no reason to think they won't), these are a VERY useful addition to one's kitchen tools.

Not some cheap plastic or small. I’m a big guy, they fit fine and handle tritip easily. Sharp too. These are exactly what I wanted and affordable enough to swap em out when I wear them down a bit

Such a simple basic tool and it works beautifully. Easy to clean. My son is a chef and asked for these as a gift. He LOVES them. Now I want a set as well!

I make my dogs food every few days. I boil the chicken and add in the other ingredients, but this makes shredding the chicken so fast, fun, and effective! Much easier than using a fork and cramping up your hands. This may be the best purchase of the year!

If you're reading reviews of this product, you're thinking about buying it. Let me help you out. Click "add to cart" now. You won't be sorry. I slow cook a lot of pork shoulders for pulled pork. I always shredded it with large spoons. I bought these claws with a measure of skepticism, but with the first use I was sold. They do a super job in tearing the meat apart and they do it fast. I was amazed. In my opinion, five stars aren't enough. Review #2. The above stands. I just ordered another set for a friend. They were delighted. I'm going to buy another half dozen as gifts for friends that slow-cook, smoke or grill meats frequently.

Unfortunately we have purchased these in the midst of a pandemic where we aren’t holding large feasts for the clan. We are eating in our immediate family households only so we are not net needing the powerful size of the claws to shred a side of beef or a whole pig. They are overkill for 4 chicken breasts.